Note: In order to use this and any other induction cooktops, you need to have the right kind of cookware. Induction itself is a noiseless process, however there may be high pitch sound from clad cookware, the base of which has multiple layers of metals sandwiched together. 15 power levels 200W, 300W, 400W, 500W, 600W,
Note: In order to use this and any other induction cooktops, you need to have the right kind of cookware. Induction itself is a noiseless process, however there may be high pitch sound from clad cookware, the base of which has multiple layers of metals sandwiched together. 15 power levels 200W, 300W, 400W, 500W, 600W, 700W, 800W, 900W, 1000W, 1100W, 1200W, 1300W, 1500W, 1600W, 1800W; 15 temperature range from 140 Degree Fahrenheit, 160 Degree Fahrenheit, 180 Degree Fahrenheit, 200 Degree Fahrenheit, 220 Degree Fahrenheit, 240 Degree Fahrenheit, 260 Degree Fahrenheit, 280 Degree Fahrenheit, 300 Degree Fahrenheit, 320 Degree Fahrenheit, 340 Degree Fahrenheit, 370 Degree Fahrenheit, 400 Degree Fahrenheit, 430 Degree Fahrenheit, 460 Degree Fahrenheit; Digital control panel; Lightweight and compact for easy handling and storage; Built-in count-down digital timer with 1 min increments up to 170 minutes; The auto-pan detection; Equipped with diagnostic error message system, Low and high voltage warning system; Compatible with Duxtop and other induction ready cookware such as cast aluminum enameled iron and steel, stainless steel with a magnetic bottom, or cast iron; Product Built to North American Electrical Standards, 120V 60Hz AC; 2-year warranty; ETL approved.
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Low heat output, poor quality and noisy. I am no beginner to induction cooking, this being one of six induction units I have owned, including two Duxtop 8100MC units. I thought this would be a step up from the other units I have but it is quite the opposite. I first noticed the longer time it takes to heat a pot of water and it’s difficulty frying meat without boiling it. I tested the watt draw with a pro series watt meter and found it starts out at only 1530 watts and after only a couple of minutes starts dropping even lower. ALL of…
A one pot wonder of a cooktop! Undergoing a kitchen refresh and not having even I microwave I was at a loss without a stove top that was until I came across duxtop. I may very well keep this on my countertop! The duxtop is a one pot wonder. To begin be certain a magnet will stick to your cookware. This is induction which is magnetic and almost magic cooking. I did purchase a skillet and 8qt. pot. The duxtop gives you many options; there is a heating switch which is perfect for boiling or sautéing. Using this heating I…
I’m Thrilled I Took the Chance and Purchased This Cooktop! Took a chance, as I had no real experience or knowledge of induction cooking. I realized I had to buy some quality cookware which suited me fine. My 5 Ply All-Clad works well on this cooktop; I also purchased some WMF/Silit – which is also excellent on this top. One needs a good amount of steel in the cookware for the magnetic feature of the cooktop to work correctly. Just because a magnet is drawn to a pot, does not mean it will have enough metal for solid heat transfer; plus, you want…